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With its creamy and very supple body, it has all the sweetness of a blue cheese and the perfect balance of a goat‘s cheese. It is creamy and at the back of the mouth the body has a long-lasting texture.

Persille de Rambouillet

PriceFrom £15.00
Out of Stock
    • Pasteurised goat's milk
    • Ile de France, France
    • Not vegetarian
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