The d’Argental range is expanding with the arrival of the new Chèvre Rousse d’Argental: the brother of the famous Chèvre d’Argental but with a pretty orange rind. It matures for 2 weeks. The longer it matures, the more supple, creamy and easy to spread it becomes. Its taste develops with the maturation without becoming too strong. It has a fine, mild and very creamy taste.
Chevre Rousse d'Argental
PriceFrom £12.50
Out of Stock
- Pasteurised Goat's milk
- Lyon
- France
- Vegetarian