Manchego DOP Añejo 12 Months
Real Manchego, made from 100% sheep's milk in La Mancha, central Spain. The wild grasses of the region's meadows give it its special flavour.
Tasting notes
A mild, flowery aroma. Firm inside yet very supple and slightly oily, with sweet hazelnut on the finish.
Cheese facts
- Milk: Ewe's milk, pasteurised
- Region: La Mancha, Spain
- Style: Hard, DOP
- Ageing: 12 months (añejo)
- Sizes: 150g, 250g or 500g, cut to order
How to enjoy it
Classic with membrillo (quince paste), almonds and a glass of Rioja or dry sherry.
For an after-dinner cheeseboard, allow around 100–150g of cheese per person in total, divided between your chosen cheeses. For cheese as the main event, allow around 200–250g per person.
Choose three to five cheeses for a mix of textures, milk types and flavours.
We cut your cheese to order and send it by tracked courier, packed with ice blocks.
Deliveries go out Wednesday to Friday, and you choose your delivery date at checkout. £5.95 delivery, or free on orders over £99. You can add a free gift message at checkout too.
Need a specific cheese or a particular day? Call the shop on 01565 751697 or email vincent@cheeseyard.com and we'll help.
