Le Petit Chat Malin Blanc

Production

Predominantly Grenache Blanc with Marsanne, Roussanne and Viognier. Immediately after picking at optimum maturity the grapes are pressed and undergo cold fermentation. Malolactic fermentation is blocked in order to preserve the acidity in the wine.

Tasting notes

This textural dry white is bright and beautifully balanced. With fresh fruity flavours and aromas shining through, this is an easy-drinking wine that can be enjoyed all year round.

  • ABV

    12%

  • BOTTLE SIZE

    75cl

  • REGION/COUNTRY

    LANGUEDOC, FRANCE

  • GRAPE

    GRENACHE BLANC 50%, MARSANNE 20%, ROUSSANNE 20%

  • CLOSURE

    SCREWCAP

  • WINEMAKER

    SAMANTHA BAILEY & GUILLAUME LETANG

  • APPELLATION

    VIN DE FRANCE

  • ALLERGEN INFO

    CONTAINS SULPHITES AND NO OTHER ALLERGENS

£12.95

We recommend the following quantities per person:

For an after dinner cheese board, 30g to 50g per cheese per person is generally enough and should not leave you with much leftover. If you are planning to have a big table and / or want some cheese to be carried over a few days ,we recommend 60 to 80g per cheese per person.

The number of cheeses is up too you (i say the more the better!) but to achieve a good selection from textures, Strenghs & different milks, 4 to 6 cheeses are recommended.

The average Cheese Weight we recommend:

2 to 4 Guests: 125 to 150g per cheese

6 to 8 Guests: 200 to 250g per Cheese

10 to 12 Guests: 300 to 350g per Cheese

14 to 16 Guests: 450 to 500g per Cheese

 

We will prepare your order as soon as possible and have it delivered within 2 Business days.

We deliver Nationwide Tuesday to Friday

If you would prefer to Pre Order for a specific delivery date, please leave us a note at the checkout as well as any message you wish to include.

If you require a specific product please call the shop on 01565 751697 as we will be able to help.