Hafod Cheddar - Welsh Organic Cheddar
Hafod (pronounced "havod") is Welsh for summer pasture. It's handmade by Sam and Rachel Holden on their organic dairy farm at Bwlchwernen Fawr, using milk from their Ayrshire cows.
Tasting notes
The butterfat-rich Ayrshire milk gives Hafod its golden colour and rich, buttery, earthy flavour with a signature tang.
Cheese facts
- Milk: Organic cow's milk, unpasteurised
- Region: Wales, UK
- Style: Hard, clothbound cheddar
- Sizes: 150g, 250g or 500g, cut to order
How to enjoy it
A cheeseboard hero. Pair with a crisp apple, chutney and a glass of ale or cider.
For an after-dinner cheeseboard, allow around 100–150g of cheese per person in total, divided between your chosen cheeses. For cheese as the main event, allow around 200–250g per person.
Choose three to five cheeses for a mix of textures, milk types and flavours.
We cut your cheese to order and send it by tracked courier, packed with ice blocks.
Deliveries go out Wednesday to Friday, and you choose your delivery date at checkout. £5.95 delivery, or free on orders over £99. You can add a free gift message at checkout too.
Need a specific cheese or a particular day? Call the shop on 01565 751697 or email vincent@cheeseyard.com and we'll help.
