Baron Bigod - British Brie-Style Cheese
A creamy, white bloomy-rind cheese handmade on the farm in Suffolk by Jonny and the team, from their own Montbéliarde cows' milk. It's the only traditional Brie-de-Meaux style cheese made in the UK.
Tasting notes
Smooth and silky with a golden curd and long-lasting warm earth, farmyard and mushroom flavours.
Cheese facts
- Milk: Cow's milk, pasteurised
- Region: Suffolk, UK
- Style: Soft, bloomy rind, Brie-style
- Sizes: 150g, 250g or 500g, cut to order
How to enjoy it
Let it come to room temperature. Lovely with a Chardonnay or a glass of English sparkling wine.
For an after-dinner cheeseboard, allow around 100–150g of cheese per person in total, divided between your chosen cheeses. For cheese as the main event, allow around 200–250g per person.
Choose three to five cheeses for a mix of textures, milk types and flavours.
We cut your cheese to order and send it by tracked courier, packed with ice blocks.
Deliveries go out Wednesday to Friday, and you choose your delivery date at checkout. £5.95 delivery, or free on orders over £99. You can add a free gift message at checkout too.
Need a specific cheese or a particular day? Call the shop on 01565 751697 or email vincent@cheeseyard.com and we'll help.
