Le Barista - Belgian Coffee Cheese
A Belgian washed-rind cow's milk cheese layered and coated with locally roasted Arabica coffee. Bronze medal winner at the World Cheese Awards 2024-2025.
Tasting notes
Soft and creamy, combining rich, mellow cheese with warm roasted notes and a subtle coffee bitterness for a lingering finish.
Cheese facts
- Milk: Cow's milk, pasteurised
- Origin: Belgium
- Style: Semi-soft, washed rind, coffee-coated
- Sizes: 150g, 250g or 500g, cut to order
How to enjoy it
Serve after dinner in place of dessert, or with a Belgian dubbel or brown ale.
For an after-dinner cheeseboard, allow around 100–150g of cheese per person in total, divided between your chosen cheeses. For cheese as the main event, allow around 200–250g per person.
Choose three to five cheeses for a mix of textures, milk types and flavours.
We cut your cheese to order and send it by tracked courier, packed with ice blocks.
Deliveries go out Wednesday to Friday, and you choose your delivery date at checkout. £5.95 delivery, or free on orders over £99. You can add a free gift message at checkout too.
Need a specific cheese or a particular day? Call the shop on 01565 751697 or email vincent@cheeseyard.com and we'll help.
