Bleu du Vercors aop
£10.00
Blue cheese with a mild and creamy taste, produced exclusively with the milk of 3 cow races: the Abondance, the Montbélliard and the Villard
- Thermised Cow's milk
- Vercors, France
Blue cheese with a mild and creamy taste, produced exclusively with the milk of 3 cow races: the Abondance, the Montbélliard and the Villard