{"product_id":"le-gruyere-aop-reserve","title":"Le Gruyère AOP Réserve","description":"\u003cp\u003eA hard Swiss cheese with a washed rind, made from raw milk. Its origins go back at least to 1115, around the village of Gruyère in the canton of Fribourg. At least 400 litres of fresh milk go into each 35kg wheel, from cows fed on natural pasture in summer and hay in winter.\u003c\/p\u003e\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eIts rind darkens with time as it ripens. As a Réserve, it's matured longer for a deeper, more complex sweet, nutty and savoury flavour.\u003c\/p\u003e\n\u003ch2\u003eCheese facts\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk:\u003c\/strong\u003e Cow's milk, unpasteurised\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Fribourg, Switzerland\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Hard, AOP\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e Réserve\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSizes:\u003c\/strong\u003e 150g, 250g or 500g, cut to order\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow to enjoy it\u003c\/h2\u003e\n\u003cp\u003eA fondue essential, and a star on any board with a Swiss white.\u003c\/p\u003e","brand":"The Cheese Yard","offers":[{"title":"150g","offer_id":49514885185879,"sku":null,"price":9.0,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":48489447293271,"sku":"","price":15.0,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":48489447326039,"sku":"","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0833\/7775\/0359\/files\/IMG_3708.jpg?v=1716900647","url":"https:\/\/www.cheeseyard.co.uk\/products\/le-gruyere-aop-reserve","provider":"The Cheese Yard","version":"1.0","type":"link"}