Fleur des Alpes 9 months
£12.50
La Fleur des Alpes is a combination of the technologies used to produce Gruyère and Vacherin cheeses, and its shape, which is similar to a small barrel, is original. This cheese retains a lovely soft and smooth texture. Due to its rind/cheese ratio, the maturing process is quite rapid, and produces very pleasant woody notes, with hints of undergrowth.
- Thermised cow's milk
- Switzerland